Our partnerships with Smart Chicken and Texas Quail Farms provides access to high-quality, responsibly-raised poultry. These relationships connect our chefs to farms and products they can be proud of.
Smart Chicken is humanely raised on family farms without animal byproducts, antibiotics, or hormones, are 100% all-natural, and are processed using purified cold air instead of adding non-potable water—that’s the air-chilled difference.
Texas Quail Farms sustainably produce natural quail on local farms. The unique breed was developed at Texas A&M University, and the meat has a lighter color and more appealing texture.